Taste What Paradise Offers
Fresh-from-the-water seafood, grilled to perfection over a live fire. Tangy ceviches, house-baked breads, and tropical fruit smoothies. A tasting of top-flight tequilas and rare mezcals. Familiar preparations and tantalizing new flavors. From fine dining to casual poolside bites, our team of kitchen artisans, led by Executive Chef Mauricio Lopez, reinterprets the flavors of Mexico and the world to create an unforgettable culinary journey.
Baja Food & Wine Journey
The Bounty of Baja
Join us for the Baja Food & Wine Journey at Hilton Los Cabos during select dates throughout the year. Hosted by nationally acclaimed guest chefs and Mauricio Lopez the resort’s award-winning Executive Chef, the series includes a selection of culinary events throughout each weekend, including meet the chefs cocktail receptions, intimate 5 course dinners with pairings, and beach parties under the stars.
Private Dining Experiences
A romantic dinner à deux in a cliffside bungalow, with fireworks as the final course? A private group tasting with our in-house agave spirits master? A once-in-a-lifetime celebration with loved ones in our stunning Presidential Suite? The possibilities are endless — let us help bring them to life.